Surburg, Horst: Common fragrance and flavor materials
: preparation, properties and uses / Horst Surburg ; Johannes Panten. - 6. completely revised and updated edition - Weinheim : Wiley-VCH, 2016. - XXVIII, 358 Seiten : Illustrationen; 25 cm
ISBN 978-3-527-33160-4 / 3-527-33160-3 Festeinband : ca. EUR 149.00 (DE) (freier Pr.)
Quelle: DNB
Bauer, Kurt: Common fragrance and flavor materials
: preparation, properties and uses / Kurt Bauer ; Dorothea Garbe ; Horst Surburg. - 3., completely rev. ed. - Weinheim : Wiley-VCH, 1997. - XII, 278 S.; 24 cm
ISBN 978-3-527-28850-2 / 3-527-28850-3 Pp. : DM 168.00
Literaturverz. S. 227 - 254
Quelle: DNB
Bauer, Kurt: Common fragrance and flavor materials
: preparation, properties and uses / Kurt Bauer ; Dorothea Garbe ; Horst Surburg. - 4., completely rev. ed. - Weinheim : Wiley-VCH, 2001. - XII, 293 S.; 24 cm
ISBN 978-3-527-30364-9 / 3-527-30364-2 Pp.
Literaturverz. S. 233 - 267
Quelle: DNB
