Glycoscience - epimerisation, isomerisation and rearrangement reactions of carbohydrates
/ vol. ed.: Arnold E. Stütz. With contributions by M. Albert .... - Berlin : Springer, 2001. - VIII, 351 S. : graph. Darst.; 25 cm - (Topics in current chemistry; 215)
ISBN 978-3-540-41383-7 / 3-540-41383-9 Pp. : DM 398.00
Literaturangaben
Quelle: DNB
Glycoscience - epimerisation, isomerisation and rearrangement reactions of carbohydrates
/ vol. ed.: A. E. Stütz. - Berlin : Springer, 2001. - Online-Ressource - (Topics in current chemistry; 215)
ISBN 978-3-540-44422-0
Lizenzpflichtig
Quelle: DNB
Thermochemistry and equilibria of organic compounds
/ ed. by Michael Frenkel. - New York, NY : VCH, 1993. - XV, 584 S. : graph. Darst.; 24 cm
ISBN 978-3-527-89559-5 / 3-527-89559-0 Pp. : DM 244.00
Literaturangaben
Quelle: DNB