Nanotechnology-enhanced food packaging
/ edited by Jyotishkumar Parameswaranpillai [und 4 weiteren]. - Weinheim : Wiley-VCH, 2022. - 392 Seiten : Illustrationen; 25 cm, 922 g
ISBN 978-3-527-34773-5 / 3-527-34773-9 Festeinband : circa EUR 159.00 (DE) (freier Preis)
Quelle: DNB
Natural and synthetic fiber reinforced composites
: synthesis, properties, and applications / edited by Sanjay M. Rangappa, Dipen Kumar Rajak, and Suchart Siengchin. - Weinheim, Germany : WILEY-VCH, 2022. - xxi, 340 Seiten : Illustrationen; 25 cm, 842 g
ISBN 978-3-527-34930-2 / 3-527-34930-8 Festeinband : circa EUR 149.00 (DE) (freier Preis)
Quelle: DNB
Natural fiber-reinforced composites
: thermal properties and applications / edited by Senthilkumar Krishnasamy, Senthil Muthu Kumar Thiagamani, Chandrasekar Muthukumar, Rajini Nagarajan, and Suchart Siengchin. - Weinheim, Germany : WILEY-VCH, 2022. - xiii, 330 Seiten : Illustrationen; 26 cm, 818 g
ISBN 978-3-527-34883-1 / 3-527-34883-2 Festeinband : circa EUR 149.00 (DE) (freier Preis)
Quelle: DNB
Natural materials for food packaging application
/ edited by Jyotishkumar Parameswaranpillai [und 4 weiteren]. - Weinheim, Germany : Wiley-VCH, 2023. - xvi, 360 Seiten : Illustrationen; 26 cm, 872 g
ISBN 978-3-527-35040-7 / 3-527-35040-3 Festeinband : circa EUR 149.00 (DE) (freier Preis), circa EUR 153.20 (AT) (freier Preis)
Quelle: DNB
